Tuesday, July 22, 2014

Burrito Lasagna :: from Cookies and Cups

I love to cook and bake, read cooking blogs and magazines, watch a lot of the cooking competitions, own well over 200 cookbooks and I work in a wonderful retail kitchenware | cooking store. And I'm always looking for great new recipes to try ...


So this morning when I saw Cookies and Cup's Burrito Lasagna recipe, I drooled, made up my grocery list and put together the dish for dinner tonight. It's easy to make, delicious and will feed a small army. I used a pound each of ground beef and ground turkey in ours. It's a thing of beauty in my big Emile Henry lasagna dish.


Shelly at Cookies and Cups specializes in sweets and desserts but, boy howdy, every now and again she thrills me with something dinnerish. This dish was amazing and I highly recommend that you visit her lovely blog and see what's cooking.

Shelly, my family thanks you for the inspiration and full bellies!


Happy cooking!

4 comments:

  1. Thank you so much for the shout out! Yours looks perfect!!

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    Replies
    1. It was perfectly delicious ... you're awesome!

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  2. Replies
    1. It really is and very easy to put together. You have to try it!

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